- 2 Wineries
- For the Whole Family
- 10 Hours
Discover one of the first wine regions in the world to be regulated and demarcated for wine production.
Private Vinho Verde Harvest Tour
The experience of a lifetime!
Quick Details
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Duration: 10 Hours
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Ages: For the Whole Family
- Group of 2 Adults
- €560
- Group of 3 Adults
- €810
- Group of 4 Adults
- €1040
- Group of 5 Adults
- €1300
- Group of 6 Adults
- €1440
- Group of 7 Adults
- €1610
- Group of 8 Adults
- €1760
- Group of 9 Adults
- €1980
- Group of 10 Adults
- €2200
- Group of 11 Adults
- €2420
- Group of 12 Adults
- €2520
- Group of 13 Adults
- €2730
- Group of 14 Adults
- €2800
Travel to the Demarcated Region since 1908 where one of the most unique and popular Portuguese wines, Vinho Verde, is produced and be part of one of the most important stages in wine production: The Harvest!
Explore the Demarcated Region in 1908, where the famous Vinho Verde is produced. We will take you to Monção & Melgaço to taste the delicious wines produced with the Alvarinho variety, considered the most noble variety in the region. It is a region of ancient traditions and peculiar vineyards, but also of delicious sausages that harmonize very well with Red Vinho Verde!
On this Tour you will have the opportunity to participate in the Harvests and observe the entire process of making Vinho Verde, while being surrounded by a unique and verdant landscape!
A 3-part lunch will be waiting for you, typical of the Harvest, which will be paired with some of the best Vinho Verde in the region and the infusions produced at the Quinta!
Finally, you will explore the Quinta’s cellar and taste different musts!
Note: This tour includes a private guide and transport. However, visits to the wineries are shared experiences.
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✓ Private local guide;
✓ Start and end of the tour at your accommodation or any other place you prefer in the center of Porto;
✓ Tour in a private vehicle with air conditioning;
✓ Picking the grapes in the vineyard and pressing the grapes in the mill;
✓Visit to the winery and explanation of the winemaking process;
✓ Tasting of different musts in the cellar
✓ Typical harvest lunch of 3 moments accompanied by Alvarinho Wine and infusions
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